Pasta Sauces Reimagined
Mom’s pasta sauces are back, reimagined with deeper roots and a bolder spirit. Inspired by time-honored Italian recipes and crafted with the unmistakable flair of the Texas Hill Country, this refreshed line brings rich, slow-simmered flavor to every jar. We’re talking vine-ripened San Marzano-style tomatoes, thoughtfully sourced ingredients, and just enough Lone Star attitude to keep things interesting.
Meet The New Line Up
From rich, slow-simmered classics that feel like Sunday supper to bold, unexpected blends that push beyond the familiar, every jar is crafted with intention, depth, and a touch of culinary curiosity. Whether you’re craving comfort or chasing something new, this lineup delivers layers of flavor that invite you to explore, experiment, and make every meal your own. Around here, no two sauces are quite alike—but they all share one thing in common: they’re made to turn everyday meals into something worth savoring.
Mom’s Has Something For Everyone.
16oz Classic Garlic & Basil
A classic done the Mom’s way. Bright San Marzano–style tomatoes, whole garlic, and fragrant basil come together in a clean, balanced sauce that’s deeply comforting and timeless.
16oz Creamy Special Marinara
A softer, richer take on marinara. San Marzano–style tomatoes finished with a touch of butter and cream create a smooth, comforting sauce that feels familiar and satisfying.
16oz Hill Country Peach Pomodoro
Inspired by the Texas Hill Country and rooted in Italian tradition, this pomodoro pairs sun-ripened tomatoes with ripe peaches for a natural, subtle sweetness. Bright, balanced, and easy to love.
16oz Southwest Nopales Marinara
A grounded take on marinara. Tender nopales add a bright, earthy note to a rich tomato base, balanced with garlic, green chiles, and herbs. Familiar, comforting, and rooted.
16oz Spicy Smoked Arrabbiata
A smoky, spicy take on arrabbiata. Slow-cooked tomatoes and chipotle peppers come together for a sauce with steady heat and deep, rounded flavor that never overwhelms.