Oaks Raspberry Lilly

Facebook
Twitter
Pinterest
Email

Oaks Raspberry Lilly

0.0 from 0 votes
Course: Behind the Bar
Servings

1

servings

    Ingredients

    • 1 1/2 oz

      Dietz Distillery Raspberry Vodka

    • .5 oz

      orange liqueur

    • .75 oz

      lemon juice

    • 1 oz

      cranberry juice, optional

    • fresh raspberries and lemon slice, for garnish

    Directions

    • Add vodka, orange liqueur, lemon juice, Cran Razz sauce, cranberry juice and ice to the shaker.

    • Shake, double strain and pour into a collins glass.

    • Garnish with fresh raspberries and lemon slice.

      Instagram

      Did you make this recipe?

      Tag @fischerandwieser on Instagram and hashtag it with #fwrecipe

      Pinterest

      Like this recipe?

      Follow @fischerwieser on Pinterest

      Share This Post
      Facebook
      Twitter
      LinkedIn
      Pinterest
      Email

      Search

      Categories

      Free shipping

      on orders over $55
      EXPERIENCE THE F&W COOKING SCHOOL
      Have a recipe featuring one of our products?

      SUBSCRIBE TO OUR NEWSLETTER

      Receive 15% off your first order for signing up!

      Join us for seasonal farmstead news, exclusive offers, and culinary inspiration.