Spicy Peach Amigo
Course: Behind the Bar
Servings
1
servingsIngredients
- Cocktail
- 2 oz
Tequila Blanco and Reposado
- 1 oz
Jalapeno Peach Preserves Syrup*
- 1/2 oz
Fresh Lime Juice
- 1/2 oz
Lemon Juice
Mezcal
Lime Wedge and/or Jalapeño Slice
Tajín, optional for rim of glass
- Jalapeno Peach Preserves Syrup*
- 1 part
Hot Water
Directions
- Cocktail
Pour in Tequila Blanco or Reposado, Jalapeño Peach Preserves Syrup, Lime Juice, and Lemon Juice into a shaker.
Add Ice to Shaker. Shake until the tins are frosted.
Pour and double strain into a Lowball glass.
Add Ice.
Add Mezcal to a spray bottle. Spray Mezcal over the cocktail.
Garnish with lime wedge and/or Jalapeño Slice.
- Peach Jalapeño Preserves Syrup:
Add preserves and hot water to a blender until desired consistency.
Strain through a fine mesh strainer and let cool.
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