Roasted Raspberry Chipotle Margarita
Course: Behind the Bar
Servings
1
servingsIngredients
- 1.5 oz
Blanco Tequila
- .75 oz
Cointreau
- 1 oz
lime juice
- .5 oz
Agave Syrup
Tajin, for rim garnish
Raspberries, for garnish
Directions
Add all ingredients to a shaker.
Shake and double strain into lowball.
Add ice.
Garnish with Tajin Rim and raspberry.
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